Jun 18, 2020 09:50AM ● By Press Release
The takeout/delivery pop-up restaurant is part play on the ghost kitchen trend, part embrace of Louisiana style of cooking where West African, French, Spanish and Haitian influences meet.
May 28, 2020 07:11AM ● By Family Features
Whipping up a fresh cooked meal is one of the true joys of summer, especially when grilled grub is paired with tantalizing sides and tempting desserts.
Apr 21, 2020 12:12PM ● By WLMagazine
If spending additional time in the comfort of your home...
Feb 25, 2020 04:09PM ● By WLMagazine
GRAND RAPIDS, MI – The Grand Rapids Downtown Market is partnering with Aperitivo and Art of the Table to invite guests to experience an even...
Feb 13, 2020 10:34AM ● By WLMagazine
ADA, Mich., Feb. 13, 2020 — The owner of Luna in downtown Grand Rapids announced plans for a new culinary concept in Ada Village, joining a...
Jan 27, 2020 04:43PM ● By WLMagazine
By Kelsey EmmanuelYou may have heard the quote “Fitness is 20% exercise and 80% nutrition.” I do not know how accurate those percentages are...
Aug 21, 2019 04:01PM ● By WLMagazine
PRESS RELEASE — I am honored to serve as the President of the Mexican Heritage Association as such I am excited to present and celebrate alo...
Aug 21, 2019 03:00PM ● By WLMagazine
PRESS RELEASE — New Hotel Mertens Bakery, a component of a complex that also includes New Hotel Mertens brasserie and rooftop lounge all l...
Aug 20, 2019 11:28AM ● By WLMagazine
August 23-24Polish Festival. Check out the 40th Annual Polish Festival, held by the Polish Heritage Society, the longest continuous festiv...
Aug 19, 2019 09:00AM ● By WLMagazine
Recipe and photos Courtesy of Family FeaturesSummer means it’s time to stock up on fresh produce and light the grill for a season of outdo...
